I am eager to tell you all about Japanese cooking class that was conducted by a Japanese volunteer group, Lady Bird. This volunteer group was established in 1985. No only do they teach cooking, this group also teaches Japanese language and culture to moms in Sendai on every Tuesday at International House Sanjomachi1. The objective of this cooking class is to introduce and share how to make Japanese traditional food. This time they decided to teach us how to make Makizushi. Making of Makizushi is not difficult as expected.
1) Cook rice
2) Mix the rice with vinegar, salt, and sugar
3) Put the rice on nori(seaweed) sheet
4) Place your favorite filling like egg, cucumber, crab etc on the nori sheet
5) Roll up the sushi by using bamboo mat
It was a good and unforgettable experience.
2) Mix the rice with vinegar, salt, and sugar
3) Put the rice on nori(seaweed) sheet
4) Place your favorite filling like egg, cucumber, crab etc on the nori sheet
5) Roll up the sushi by using bamboo mat
It was a good and unforgettable experience.
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