The Tohoku region is famous for the fresh fruits, and Rifu-cho is known as the most oldest pear-growing area. There are over 200 pear-farmers in this area, and you can see a lots of pear-stand on the roadside. This day, I went to “Kamata Nashien” . There is a wide variety of pear bland, now we can eat “Kosui (one of the pear brand)”. It was so sweet and fresh! To bay a pear at some pear-stand on the roadside is the good way to get a fresh pear. Usually it's fresher and cheeper than a supermarket.
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