Fisherman’s restaurant is one among the many restaurants in Akita prefecture that set high quality standards as an essential asset to please customers and make their eating, an unforgettable “experience.” This restaurant owned by an ex-fisherman is undoubtedly one of the very best restaurants where one can eat fresh and delicious fish. Indeed, the ex-fisherman still keep contact with the fishermen from the town and buys fish on a daily basis to serve his customers some raw and cooked fish served beautifully and in an amazing atmosphere. The restaurant is not very big place, but well decorated in a way that would make the customers feel as if they were sitting home. The fisherman which is the chef himself is usually strict, charismatic, and is very demanding in terms of quality and taste, that’s why food is delicious, tasty, but also served in high amounts.
(Written by Team Akita)
0 件のコメント:
コメントを投稿