Assalamualaykum
Alhamdullilah, this chicken luncheon meat from Gyomu
Supa below is so special because it has Halal mark on it! To make it
even more special , I will share my favorite recipe of how to upgrade
the luncheon meat so that it would taste much better (in my opinion).
Prepare Halal luncheon meat below and cut to 18 pieces (rectangle
shape). Then, prepare all-purpose flour or any kind of flour available
in your house, beat an egg, and prepare the Panko or bread crumbs. How
to cook? Just put the meat in the flour, after that, dip it In the
beaten egg and put it in the bread crumbs. Make sure that the bread
crumbs cover all the meat. Then, finally fry it until golden brown in
medium high heat. Serve it with rice, breads or just eat as a snack.
Enjoy.
https://www.kobebussan.co.jp/item/list.php?gc_id=56
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